WET CHEMICAL FIRE EXTINGUISHER

The Wet Chemical Fire Extinguisher delivers specialized protection for Class F (cooking oils/fats) and Class A (wood/paper) fires.

Engineered for commercial and residential kitchens.

Why Wet Chemical?

• Saponification Action : Reacts with hot oils to form a soapy foam, cooling surfaces and sealing out oxygen.

• Safe for Kitchens : Non-toxic, non-corrosive, and gentle on commercial-grade appliances.

• Dual Threat Defense : Tackles both grease fires and ordinary combustibles like paper or wood.

Where Should You Use Wet Chemical Fire Extinguisher?

Commercial Kitchens :

• Restaurants, hotels, cafeterias (deep fryers, griddles, stoves).
  Food Trucks & Catering :

• Mobile kitchens with high-risk cooking equipment.
  Residential :

• Home kitchens with gas ranges or deep fryers.